Recipe
Gujiya is one of the most loved Indian festive sweets, especially during Holi and family celebrations. Traditionally, it is filled with sugar khoya and dry...
Read MoreProtein pancakes don’t always need fancy ingredients or packaged mixes. One of the most high-protein pancake recipes can be made using paneer and milk, blended...
Read MoreMasala chai is a daily ritual in most Indian households. From early mornings to evening breaks, it’s comfort in a cup. However, regular chai often...
Read MoreSheera, also known as suji halwa, is a comforting Indian dessert often prepared for breakfast, festivals, or special occasions. Traditionally, it contains a generous amount...
Read MoreChristmas desserts don’t have to mean sugar overload. With a simple swap like stevia powder, you can enjoy festive sweets that are sugar-free, diabetic-friendly, and...
Read MoreWinters in Indian homes are all about warmth, nourishment, and traditional sweets like pinni or dry fruit ladoos. However, most winter sweets are heavy on...
Read MoreIf you've ever wanted to taste the traditional richness of Gajar Ka Halwa but feel guilty about the sugar, then this recipe is your golden...
Read MoreWhat is life without a touch of sweetness? From Diwali lights to Holi colours, Eid celebrations to sipping on chai on a rainy day, Indian...
Read MoreNavratri is a time for devotion, joy, and of course—delicious fasting food. But if you’re avoiding sugar or watching calories, enjoying sweets can feel challenging....
Read MoreMethod 1 Use dry Stevia leaves to make a powdered sweetener. Fill a blender, food processor or coffee grinder to half full with dry leaves...
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