If you've ever wanted to taste the traditional richness of Gajar Ka Halwa but feel guilty about the sugar, then this recipe is your golden...

Navratri is a time for devotion, joy, and of course—delicious fasting food. But if you’re avoiding sugar or watching calories, enjoying sweets can feel challenging....

Method 1 Use dry Stevia leaves to make a powdered sweetener. Fill a blender, food processor or coffee grinder to half full with dry leaves...